The one thing that they did not have was gluten-free soy sauce and he promised to get some and replace the regular soy sauce with the gluten-free version. I flagged the manager, Danny at the end of the meal, to let him know how much I appreciated everything. I cannot say enough about them and how “normal “they made me feel. The staff here went above and beyond to make sure that I was comfortable and safe. He even opened a new bag of cheese, a new bag of pepperoni and a new sauce just to make extra sure I would not be cross contaminated. I had the best chicken mushroom risotto ever and chef Andrew made me my own gluten-free pizza. Chef Andrew came out and spoke to me personally and took me around and showed me everything I could and could not eat. There are 7 stations set up for various types of food such as Asian, desserts, tacos, pizza, other warm foods, and every single item is labelled with allergens. Designing a roleplaying buffet can be almost as much fun as designing a roleplaying. Turning Stone Resort Casino announced today 7 Kitchens, its market-style buffet, will extend its dining experience to now offer brunch every weekend. I thought I’d never eat at a buffet again ! This extension gets you to the blowing stuff.
